The Weblog

Athens Locally Grown has closed.



 
View the Complete Weblog

Availability for November 9


I’m writing this on my cellphone at a campground on the beach at Hunters Island, SC (we finally got around to our summer vacation). As impressive as that is to a nerd like me, it doesn’t lend itself toward typing long prose, so I’ll be brief.

I’m turning the site on a little early, and I know some of the growers are still updating their listings. I need to get on them again about that, but those of you coming in for the stampede for eggs may want to look at the site again tomorrow to see what was added late.

Also, a heads up about Thanksgiving. We will be taking that week off, so if you want locally grown ingredients for your meal, you’ll need to get them the week before.

That’s all for now. Thanks so much for all your support, and we’ll see you on Thursday from 4:30 to 8pm at Gosfied Wine!